Well, now let me tell ya, if you’re in Savannah, Georgia, and lookin’ for some good ol’ crabs, you sure picked the right time of year! Come midder crab season, which is right ’round fall, Savannah’s the place to be for crabbin’, especially if you like blue crabs like I do. I ain’t one to fuss about fancy words, but crabs ’round here, they ain’t small like them other places. The crabs in Savannah, especially in October and November, they get real big. So, when you catch one, you know you’re gettin’ yourself a good meal!
Now, you might be wonderin’, “Where can I go to catch these crabs?” Well, lemme tell ya, Savannah’s got plenty of spots for that. You can head out to Tybee Island, which ain’t far from Savannah—just about 20 minutes east. Tybee Island, that’s where the crabs like to hide out in the saltwater marshes. Them crabs, they ain’t too picky, but they sure do love them marshes. I reckon it’s one of the best places if you’re lookin’ to fill your bucket up!
For those who ain’t got no boat, don’t worry none. There’s plenty of piers right in Savannah itself where you can cast your line and wait for them crabs to come crawling. Places like the Crab Shack and Fiddler’s Crab House are well-known around here, where you can sit, relax, and feast on some of the freshest crabs you can find. It’s got that nice coastal feel to it, where the salty air and seafood just make the whole experience better.
If you ain’t familiar with crabbing, don’t go thinking it’s all easy. You’ll need a few things before you can get started. First off, you gotta get a license for crabbing, ’cause Georgia ain’t gonna let ya just go out there without one. Then, ya need to get yourself the right gear. Don’t go thinking you can just use any ol’ net, ‘cause that won’t work too good. You need a proper crab trap and some bait—maybe some chicken necks or fish heads, them work best. Once you got your crabs, you gotta have yourself a cooler to keep ‘em fresh till ya cook ‘em up, and trust me, you’ll be mighty glad you did.
As for cookin’ ’em, well, that’s the real treat. Ain’t nothin’ like sittin’ down to a big ol’ platter of boiled crabs, corn on the cob, and some hushpuppies. Now, don’t go worryin’ about cookin’ them, it ain’t no rocket science. Just get a big ol’ pot, throw ’em in there with some water and seasoning, and let ‘em steam up. Make sure to have plenty of butter and Old Bay seasoning on hand ’cause that makes ’em taste real good. And if you want to make it fancy, some folks add a little garlic and lemon in the pot—ain’t hurt nobody to try somethin’ new.
There’s also some good places in Savannah where you can buy your crabs if you don’t feel like catchin’ ‘em yourself. Places like David’s Crab House or Bobo Seafood Market—they got the crabs ready for ya, all cleaned up and ready to cook. I always say, if you’re in the area, you might as well support the local folks. They know their crabs, and you’ll get yourself a real good deal.
Now, I know some folks like to go to fancy restaurants, but I’ll tell ya, the best crabs are always the ones you eat by the water, with the wind blowin’ through your hair. Savannah’s got a lot of spots like that, where you can sit on the pier or at a seafood shack and just enjoy the whole atmosphere. It’s like a little taste of heaven, right here on the Georgia coast. So, don’t be shy, go out there and grab yourself some crabs!
And don’t forget, even if you miss the best season, you can still find frozen crabs year-round. But trust me, there ain’t nothin’ like fresh crabs from the fall season. You’ll find yourself coming back for more every year! So, if you’re in Savannah, or near it, and it’s crab season, well, you better believe it’s time to enjoy some of the best crabs you ever did taste!
Tags:[Savannah crabbing, Georgia crabbing season, Savannah seafood, Tybee Island crabbing, best crabs Savannah, seafood in Savannah, blue crabs Georgia]