Well, folks, if you ever been fishin’, ya know that catchin’ them big ol’ fish ain’t always so easy. But one thing that can sure help is usin’ the right bait. Now, I ain’t talkin’ ’bout just any ol’ worms or fancy stuff you might find in the store, I’m talkin’ about cured salmon eggs. Now, this here method is somethin’ I’ve picked up over the years, and I’m gonna tell ya how to do it so you can catch yourself a good mess of fish.
First thing, you gotta get yourself some salmon eggs. You can find ’em at the store or get ’em fresh if you happen to be fishin’ for salmon yourself. Now, once you got your eggs, you need to get ’em ready, and that’s where the curing comes in. Curing them eggs ain’t too hard, but it’s gotta be done right if ya wanna make ’em work good for bait.
Now, the first step is to get a plastic container or a bowl, just somethin’ to put them eggs in. Don’t go usin’ no metal, ’cause that can mess up the whole process. Once you got your container, you need to make the cure. I use a mix of two parts Pink Fire Cure and two parts Red Fire Cure. Now, I ain’t no scientist, but this mix works mighty fine. You can also throw in a little sugar, about half the amount of the cure stuff, and some borax to help preserve the eggs. Some folks even use that Natural BorX O Fire, but I just stick with the ol’ regular stuff. Once you mix it all up real good, you’re ready to go.
Now, the trick is to sprinkle that mix all over them eggs. Don’t be shy with it, just get a good coat on ’em. You wanna make sure they’re well covered, so all them eggs get the same treatment. After that, cover up your container with a lid or a plastic bag, and let them eggs sit for a good while. I usually let mine cure for about 24 hours, but some folks let ’em sit for a couple days. The longer they sit, the more that cure stuff soaks in, and they get a nice firm texture to ’em. You’ll know they’re ready when they start to look real bright and colorful, almost like a little shiny pearl. Now, that’s when you know they’re gonna catch some fish.
When them eggs are all cured up, they’re ready to use. These cured eggs can catch all sorts of fish, like salmon, trout, steelhead, and even sturgeon if you’re lucky. They’re perfect for fishin’ in rivers and streams, and let me tell ya, they work better than anything else I’ve tried. The reason they work so well is because they’re firm and they smell just right. Fish love ’em. Plus, they’re real easy to keep, since the cure helps preserve ’em for a long time.
Another thing, when you’re fishin’ with cured salmon eggs, you don’t gotta worry ’bout changing ’em out every hour. They stay on the hook real good and will last a lot longer than any other bait. Just make sure you keep ’em cold, ’cause they can spoil if they get too warm. You can store ’em in the fridge, and they’ll stay fresh for a good long time.
So there ya go, that’s the basics of how to cure salmon eggs for fishin’. It’s a mighty simple process, but trust me, it works wonders. Next time you’re headin’ out for a fishin’ trip, make sure you bring some of these cured eggs with ya, and you’ll be sure to catch somethin’ good.
Tips for Successful Curing:
- Make sure to mix the cure thoroughly so the eggs are evenly coated.
- Let the eggs sit for at least 24 hours, but a little longer won’t hurt.
- Store cured eggs in a cool place to keep ’em fresh longer.
- Use cured eggs in different water conditions for best results.
That’s all the tips I got for ya. Now get out there and start fishin’ with them cured salmon eggs, and you’ll be catchin’ fish in no time!
Tags：[cured salmon eggs, fishing bait, salmon eggs for fishing, pink fire cure, red fire cure, trout fishing, fishing tips, sturgeon fishing, salmon fishing, roe bait]
